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Our Menu

  • Dinner
  • Lunch
  • Deck Menu
  • Sushi Menu
  • Drink Menu

We offer our Lunch Menu daily, Tuesday through Saturday, from 11:30am-4:00pm.

Our Dinner Menu is available nightly, Tuesday through Saturday, from 4:00pm-Kitchen Close.

Dinner is served all day on Sunday from 11:30am-9:00pm.

We are closed on Mondays.

***

Outside seating is now available on our oceanfront rooftop deck & bar! Overlooking historic Plymouth Harbor from high atop the second floor, our al fresco dining area provides Plymouth's best water and sunset views!

Please note that our outdoor dining menu differs from our main dining room menus. Our outdoor menu offers our complete selection of appetizers, raw bar offerings, sushi and salads along with a selection of main courses and sandwiches.

Firsts

New England Clam Chowder

$10.00
House recipe.

Rhode Island Calamari

$17.00
Cherry peppers, arugula, banana pepper remoulade.

Lobster & Crab Cakes

$21.00
Banana pepper remoulade.

Oysters Rockefeller

$18.00
Smoked bacon, wilted spinach, diced tomato, fontina creme.

Seared Pineapple Hoisin - Glazed Pork Belly

$18.00
Red cabbage, poblano & sweet potato slaw.

Chargrilled Lamb Lollipops

$22.00
Marinated baby lamb chops, chimichurri, and tzatziki.

Lobster Bisque

$12.00
House lobster stock.

Sauteed Mussels

$17.00
New England white style or rustic marinara.

Whole Roasted Cauliflower

$19.00
Parmesan crust, truffle oil, house 8-cheese sauce.

Sticky Ribs

$18.00
Sweet & spicy honey glazed pork.

Charcuterie Board

$25.00
Selection of cured meats & ages cheeses, traditional accompaniments.

Greens

Garden

$10.00
Mixed lettuces, red onions, kalamata olives, grape tomatoes, cucumbers, carrots, pepperoncini, asiago croutons.

Seared Tuna

$18.00
Pan-seared tuna, mixed greens, red onions, grape tomatoes, mandarin oranges, raspberry vinaigrette, 15-year balsamic.

Classic Caesar

$11.00
Romaine, asiago croutons, parmesan cheese, house Caesar dressing.

Strawberry Spinach

$16.00
Baby spinach, red onions, strawberries, grape tomatoes, smoked applewood bacon, gorgonzola cheese, balsamic vinaigrette.

Heirloom Tomato & Burrata

$15.00
Heirloom tomatoes, spinach, burrata mozzarella, basil, toasted garlic crostini, 15-year balsamic.

Spicy Thai Chicken

$18.00
Grilled chicken, Japanese cabbage, soba noodles, pea pods, red peppers, cucumbers, bean sprouts, mandarin oranges, cilantro, spicy Thai vinaigrette.

Barbecue & Ranch Fried Chicken

$17.00
Crispy fried chicken, mixed lettuces, sweet corn, tomatoes, avocado, sweet peppadew peppers, black beans, smoked bacon, cheddar jack cheese, house barbecue & ranch dressing.

The Emerald

$16.00
Mixed greens, pickled red onions, smoked bacon, avocado, grape tomatoes, boiled egg, diced grilled chicken, emerald herb dressing.

Raw Bar & Shells

Gulf of Mexico Shrimp

$4.50/each
U-10, spicy cocktail sauce.

Yellowfin Tuna Tartare

$25.00
Baby arugula, avocado, strawberries, capers.

Maki of The Moment

Market Price
Chef's daily selection of sushi rolls.

Spicy Poke Bowl

$25.00
Raw bluefin tuna or raw salmon, cucumber, avocado, poke sauce, spicy mayo, seaweed salad, sushi rice.

Northeast Oysters

$3.00/each
Traditional accompaniments.

The Dreamboat

$50.00
Our version of a shellfish tower | Gulf of Mexico U-10 shrimp cocktail, northeast oysters, chilled half lobster with warm butter.

Bluefin Bites

$16.00
Four crispy Japanese wonton chips, each topped with raw bluefin tuna, spicy mayo.

Smaller Cut Steak

Accompanied by red bliss garlic mashed potatoes & sautéed garlic green beans.

Steak temperatures are taken from the direct center of each cut.

° ° ° ° °
On top

Horseradish cream sauce $4.00
Port wine reduction $4.00
Béarnaise sauce $4.00
Black peppercorn sauce $4.00
Truffle butter $5.00
Smoked bacon chive butter $5.00
Smoked gorgonzola butter $5.00
Bleu cheese crumbles $4.00
Chimichurri $4.00
Kona coffee rub $2.00
Lobster tail $20.00
Oscar-style with crab meat & bearnaise $20.00

Center Cut Filet Mignon

$32.00/6 oz
28-day wet aged | Wood fire-grilled

Marinated Steak Tips

$30.00
Wood fire-grilled | Chef's 48-hour marinade

Roasted Queen Cut Prime Rib Au Jus

Market Price
16 oz

Larger Cut Steak

Accompanied by red bliss garlic mashed potatoes & sautéed garlic green beans.

Steak temperatures are taken from the direct center of each cut.

° ° ° ° °
On top

Horseradish cream sauce $4.00
Port wine reduction $4.00
Béarnaise sauce $4.00
Black peppercorn sauce $4.00
Truffle butter $5.00
Smoked bacon chive butter $5.00
Smoked gorgonzola butter $5.00
Bleu cheese crumbles $4.00
Chimichurri $4.00
Kona coffee rub $2.00
Lobster tail $20.00
Oscar-style with crab meat & bearnaise $20.00

Center Cut Filet Mignon

$46.00/10 oz
28-day wet aged

New York Strip

$45.00/14 oz
28-day wet aged | Wood fire-grilled

Roasted King Cut Prime Rib Au Jus

Market Price
22 oz

71 Shrimp Scampi Filet Mignon

$49.00/10 oz
28-day wet aged | Wood fire-grilled

Bone - in Cowboy Ribeye

$49.00/22 oz
28-day wet aged | Wood fire-grilled

Tomahawk Ribeye

$75.00/32 oz
28-day wet aged | Wood fire-grilled

Seafood

New England Baked Stuffed Lobster (2 pound)

Market Price
Stuffed with steamed claws, scallops & seafood stuffing, broiled shrimp, hot butter.

Seared North Atlantic Salmon

$32.00
Crab & shrimp fried rice, cucumber wasabi sauce.

Pan - Seared Chilean Sea Bass

$45.00
Thin-sliced pan-fried white potatoes, roasted tomato saffron seafood broth, chives.

Lobster Carbonara

$35.00
Sweet peas, reggiano crema, crispy pancetta, pappardelle.

Spicy Cajun Crab Raviolis

$35.00
Blue crab raviolis, sautéed blackened shrimp, roasted corn, andouille sausage, scallions, roasted tomatoes, spicy Cajun sauce.

Fried Seafood Platter

Market Price
Whole-belly clams, schrod, shrimp & scallops, fries, chilled slaw.

Chargrilled Swordfish

$34.00
Crab meat & roasted tomato risotto, grilled asparagus, roasted red pepper coulis.

Broiled Dayboat Boston Schrod

$29.00
Toasted crumbs, sautéed garlic, French green beans, roasted baby potatoes, scallion oil.

Valencian Seafood Paella

$35.00
Mussels, littleneck clams, shrimp, scallops, chorizo, peppers, peas, onions, Spanish spiced rice.

Seafood a la Vodka

$34.00
Shrimp, scallops, swordfish, salmon, tri-colored roasted tomatoes, scallions, vodka sauce, pappardelle.

Maine Lobster Roll

Market Price
Lightly dressed chilled knuckle & claw meat, fries, chilled slaw.

More Than Steak

Prime Bone - in Double-Cut Pork Chop

$32.00
Smoked apple & cranberry risotto, sautéed green beans, orange bourbon glace.

Steakhouse Meatloaf

$25.00
Beef & pork blend, gravy, Delmonico potatoes, sautéed garlic green beans.

Blackened Chicken Pasta

$26.00
Blackened chicken, roasted red peppers, spinach, basil, creamy Cajun parmesan sauce, penne.

Slow - Roasted Pork Osso Bucco

$30.00/22 oz
Mushroom, bacon & goat cheese risotto, sautéed green beans, garlic tomato demi glace.

Almost Boneless Chicken

$29.00
Seasoned & roasted half chicken, roasted butternut squash risotto, sautéed green beans, sage butter sauce, pan jus.

The 71 Burger

$19.00
Half pound of hand-packed Angus beef, lettuce, tomato, onions, fries, potato roll | additional toppings +$1.00 each

Sides Matter

Shareable sides for the table.

Hot Honey Roasted Carrots

$10.00

Sautéed Quartered Mushrooms

$10.00

French Fries

$6.00

Loaded Baked Potato

$6.00

Crab & Shrimp Fried Rice

$15.00

Grilled Asparagus

$12.00

Truffle Fries

$8.00

Roasted Baby Potatoes

$7.00

Delmonico Potatoes

$10.00

Lobster Macaroni & Cheese

$25.00

We offer our Lunch Menu daily, Tuesday through Saturday, from 11:30am-4:00pm.

Our Dinner Menu is available nightly, Tuesday through Saturday, from 4:00pm-Kitchen Close.

Dinner is served all day on Sunday from 11:30am-9:00pm.

We are closed on Mondays.

***

Outside seating is now available on our oceanfront rooftop deck & bar! Overlooking historic Plymouth Harbor from high atop the second floor, our al fresco dining area provides Plymouth's best water and sunset views!

Please note that our outdoor dining menu differs from our main dining room menus. Our outdoor menu offers our complete selection of appetizers, raw bar offerings, sushi and salads along with a selection of main courses and sandwiches.

Firsts

New England Clam Chowder

$10.00
House recipe.

Warm French Country Boule

$5.00
Baked artisan bread coated with warm garlic butter & dusted with romano, served with sides of soft whipped butter & basil pesto oil.

Sauteed Mussels

$17.00
New England white style or rustic marinara.

Whole Roasted Cauliflower

$19.00
Parmesan crust, truffle oil, house 8-cheese sauce.

Sticky Ribs

$18.00
Sweet & spicy honey glazed pork.

Chargrilled Lamb Lollipops

$25.00
Marinated baby lamb chops, chimichurri, tzatziki.

Lobster Bisque

$12.00
House lobster stock.

Rhode Island Calamari

$17.00
Cherry peppers, arugula, banana pepper remoulade.

Lobster & Crab Cakes

$21.00
Banana pepper remoulade.

Oysters Rockefeller

$18.00
Smoked bacon, wilted spinach, diced tomato, fontina creme.

Seared Pineapple Hoisin - Glazed Pork Belly

$18.00
Red cabbage, poblano & sweet potato slaw.

Charcuterie Board

$25.00
Selection of cured meats & aged cheeses, traditional accompaniments.

Greens

Garden

$10.00
Mixed lettuces, red onions, kalamata olives, grape tomatoes, cucumbers, carrots, pepperoncini, asiago croutons.

Heirloom Tomato & Burrata

$15.00
Heirloom tomatoes, spinach, burrata mozzarella, basil, toasted garlic crostini, 15-year balsamic.

Spicy Thai Chicken

$18.00
Grilled chicken, Japanese cabbage, soba noodles, pea pods, red peppers, cucumbers, bean sprouts, mandarin oranges, cilantro, spicy Thai vinaigrette.

Strawberry Spinach

$16.00
Baby spinach, red onions, strawberries, grape tomatoes, smoked applewood bacon, gorgonzola cheese, balsamic vinaigrette.

Classic Caesar

$12.00
Romaine, asiago croutons, parmesan cheese, house Caesar dressing.

Seared Tuna

$18.00
Pan-seared tuna, mixed greens, red onions, grape tomatoes, mandarin oranges, raspberry vinaigrette, 15-year balsamic.

Barbecue & Ranch Fried Chicken

$17.00
Crispy fried chicken, mixed lettuces, sweet corn, tomatoes, avocado, sweet peppadew peppers, black beans, smoked bacon, cheddar jack cheese, house barbecue & ranch dressing.

The Emerald

$16.00
Mixed greens, pickled red onions, smoked bacon, avocado, grape tomatoes, boiled egg, diced grilled chicken, emerald herb dressing.

Raw Bar & Shells

The Dreamboat

$50.00
Our version of a shellfish tower | Gulf of Mexico U-10 shrimp cocktail, northeast oysters, chilled half lobster with warm butter.

Northeast Oysters

$3.00/each
Traditional accompaniments.

Bluefin Bites

$16.00
Four crispy Japanese wonton chips, each topped with raw bluefin tuna, spicy mayo.

Maki of The Moment

Market Price
Chef's daily selection of sushi rolls.

Gulf of Mexico Shrimp

$4.50/each
U-10, spicy cocktail sauce.

Yellowfin Tuna Tartare

$25.00
Baby arugula, avocado, strawberries, capers.

Spicy Poke Bowl

$25.00
Raw bluefin tuna or raw salmon, cucumber, avocado, poke sauce, spicy mayo, seaweed salad, sushi rice.

Lunch Mains

Marinated Steak Tips

$26.00
48-hour marinade, roasted baby potatoes, sautéed garlic green beans.

Blackened Chicken Pasta

$26.00
Blackened chicken, roasted red peppers, spinach, basil, spicy Cajun parmesan sauce, penne.

Seared North Atlantic Salmon

$27.00
Crab & shrimp fried rice, cucumber wasabi sauce.

Classic Fish & Chips

$21.00
Fried schrod, French fries, chilled slaw.

New York Strip Steak

$45.00
28-day wet aged & wood-fire grilled, red bliss garlic mashed potatoes, sautéed green beans.

Spicy Cajun Crab Raviolis

$29.00
Blue crab raviolis, sautéed blackened shrimp, roasted corn, andouille sausage, scallions, roasted tomatoes, spicy Cajun sauce.

Steakhouse Meatloaf

$22.00
Beef & pork blend, caramelized onion gravy, Delmonico potatoes, sautéed garlic green beans.

Valencian Seafood Paella

$29.00
Mussels, littleneck clams, shrimp, scallops, chorizo, peppers, peas, onions, Spanish spiced rice.

Broiled Dayboat Boston Schrod

$24.00
Toasted crumbs, garlic, French green beans, roasted baby potatoes, scallion oil.

New England Fried Seafood Platter

MP
Whole belly clams, schrod, shrimp & scallops, french fries, chilled slaw.

2 - Pound New England Baked Stuffed Lobster

Stuffed with steamed claws, scallops, seafood stuffing, broiled shrimp, hot butter.

Seafood a La Vodka

$27.00
Shrimp, scallops, swordfish, salmon, tri-colored roasted tomatoes, scallions, vodka sauce, pappardelle.

Sandwiches

Maine Lobster Roll

MP
Lightly-dressed chilled knuckle & claw meat, salted fries, chilled slaw.

Lobster BLT

$28.00
Lobster, smoked bacon, lettuce, tomato, white cheddar, sweet challah bread.

Crispy Cod Reuben

$19.00
Crispy fried cod, Swiss, Thousand Island, pickles, slaw, toasted rye.

Cajun Fish Tacos

$21.00
Cajun fried white fish, roasted corn, poblano slaw, cotija cheese, chipotle garlic aioli.

Spicy Chicken Sandwich

$19.00
Cajun-spice battered fried chicken, pepper jack cheese, smoked bacon, lettuce, tomato, potato roll.

Prime Rib Sandwich

$21.00
Thin-sliced ribeye, caramelized onions, cheddar, French baguette, natural jus for dipping.

Chicken Pesto Panini

$19.00
Marinated grilled chicken breast, baby arugula, basil pesto, sun-dried tomato pesto, roasted tomatoes, fig balsamic dressing, burrata cheese, and focaccia.

Pressed Italiano

$19.00
Soppressata, hot capicola, Italian ham, provolone, arugula, spicy pepper, herb relish, pressed sourdough.

The 71 Burger

$19.00
Half pound of hand-packed Angus beef, lettuce, tomato, onions, potato roll • Additional Sides +$1.00 each

We offer our Lunch Menu daily, Tuesday through Saturday, from 11:30 am - 4:00 pm.

Our Dinner Menu is available nightly, Tuesday through Saturday, from 4:00 pm - Kitchen Close.

Dinner is served all day on Sunday from 11:30 am - 9:00 pm.

We are closed on Mondays.

Outside seating is now available on our oceanfront rooftop deck & bar! Overlooking historic Plymouth Harbor from high atop the second floor, our al fresco dining area provides Plymouth's best water and sunset views!

Please note that our outdoor dining menu differs from our main dining room menus. Our outdoor menu offers our complete selection of appetizers, raw bar offerings, sushi, and salads, along with a selection of main courses and sandwiches.
Consuming raw or undercooked seafood, beef, pork, poultry, or eggs may increase your risk of foodborne illness.
Some menu items may be served raw or undercooked, or may contain raw or undercooked ingredients.
Please inform your server if anyone in your group has a food allergy & note that not all ingredients of each menu item are listed. 20% gratuity may be added to groups of 8+.

Firsts

Warm French Country Boule

$5.00
Baked artisan bread coated with warm garlic butter + dusted with Romano served with sides of soft whipped butter + basil pesto oil

New England Clam Chowder

$10.00
House recipe

Lobster Bisque

$12.00
House lobster stock

Rhode Island Calamari

$17.00
Cherry peppers, arugula, banana pepper remoulade

Sauteed Mussels

$17.00
New England white style or rustic marinara

Oysters Rockefeller

$18.00
Smoked bacon, wilted spinach, diced tomato, fontina crème

Sweet + Spicy Shrimp

$19.00
Panko shrimp, sweet chili, cucumber, and wasabi sauce

Lobster + Crab Cakes

$21.00
Banana pepper remoulade

Seared Pineapple Hoisin-Glazed Pork Belly

$18.00
Red cabbage, poblano + sweet potato slaw

Sticky Ribs

$18.00
Sweet + spicy honey-glazed pork

Chargrilled Lamb Lollipops

$25.00
Marinated baby lamb chops, chimichurri, and tzatziki

Charcuterie Board

$25.00
Selection of cured meats + aged cheeses, traditional accompaniments

Raw Bar + Shells

The Dreamboat

$50.00
Our version of a shellfish tower, gulf u-10 shrimp cocktail, northeast oysters, chilled lobster with warm butter

Gulf Shrimp Cocktail

$4.50
u-10 – spicy cocktail sauce (each)

Northeast Oysters

$3.00
Selection changes daily, traditional accompaniments (each)

Bluefin Bites

$16.00
Crispy japanese wonton chips, each topped with raw bluefin tuna, spicy mayo

Yellowfin Tuna Tartare

$25.00
Baby arugula, avocado, strawberries, capers

Maki of The Moment

Chef’s daily selection of sushi rolls (MP)

Greens

Garden

$10.00
Mixed lettuces, red onions, Kalamata olives, grape tomatoes, cucumbers, carrots, pepperoncini
asiago croutons

Classic Caesar

$12.00
Romaine, asiago croutons, parmesan cheese, house caesar dressing

Heirloom Tomato + Burrata

$15.00
Heirloom tomatoes, spinach, burrata, mozzarella, basil, toasted garlic crostini, 15-year balsamic

Chargrilled Octopus

$19.00
Blood orange beurre blanc, frisee salad of red onions, cherry tomatoes, capers, + lemon
vinaigrette

Strawberry Watermelon

$16.00
Fresh watermelon + strawberries, arugula, cucumbers, red onions, sunflower seeds, feta cheese, strawberry white balsamic

Seared Tuna

$18.00
Pan-seared sesame tuna, mixed greens, red onions, grape tomatoes, mandarin oranges, raspberry vinaigrette, 15-year balsamic

Spicy Thai Chicken

$18.00
Spicy grilled chicken, japanese cabbage, soba noodles, pea pods, red peppers, cucumbers, bean sprouts, mandarin oranges, cilantro, Thai vinaigrette

Barbecue + Ranch Fried Chicken

$17.00
Crispy fried chicken, mixed lettuces, sweet corn, tomatoes, avocado, sweet peppadew peppers, black beans, smoked bacon, cheddar jack cheese, house barbecue + ranch dressing

The Emerald

$16.00
Mixed greens, pickled red onions, smoked bacon, avocado, grape tomatoes, boiled egg, diced grilled chicken, emerald herb dressing

Steak, Seafood + Other

Marinated Steak Tips

$30.00
48-hr marinade, roasted baby potatoes, sauteed green beans

14oz. New York Strip

$45.00
28-day wet aged + wood-fire grilled, roasted baby potatoes, sautéed green beans

Blackened Chicken Pasta

$26.00
Blackened chicken, roasted red peppers, spinach, basil, creamy spicy Cajun parmesan sauce, penne

Spicy Poke Bowl

$25.00
Raw bluefin tuna or raw salmon, cucumber, avocado, poke sauce, spicy mayo, seaweed salad, sushi rice

Broiled Dayboat Boston Schrod

$29.00
Oasted crumbs, sauteed garlic green beans, roasted baby potatoes, scallion oil

Chargrilled Swordfish

$34.00
Crab meat + roasted tomato risotto, grilled asparagus, roasted red pepper coulis

Seared North Atlantic Salmon

$32.00
Crab + shrimp fried rice, cucumber wasabi sauce

Seafood A La Vodka

$34.00
Shrimp, scallops, swordfish, salmon, tri-colored roasted tomatoes, scallions, vodka sauce, pappardelle

Plymouth + Cape Cod Classics

2 Pound New England Baked Stuffed Lobster

Stuffed with steamed claws, scallops + seafood stuffing, broiled shrimp, hot butter | MP

Fried Seafood Platter

Whole-belly clams, schrod, shrimp + scallops, fries, chilled slaw | MP

Maine Lobster Roll

Lightly-dressed chilled knuckle + claw meat, salted fries, chilled slaw | MP

Sandwiches

Lobster BLT

$28.00
Lobster, smoked bacon, lettuce, tomato, white cheddar, sweet challah bread

Crispy Cod Reuben

$19.00
Crispy fried cod, Swiss, thousand island, pickles, slaw, toasted rye

Cajun Fish Tacos

$21.00
Cajun fried white fish, roasted corn, poblano slaw, cotija cheese, chipotle garlic aioli

Spicy Chicken Sandwich

$19.00
Cajun, spice-battered fried chicken, pepper jack, smoked bacon, chipotle mayo, lettuce, tomato, potato roll

Chicken Pesto Panini

$19.00
Marinated grilled chicken breast, baby arugula, basil pesto, sun-dried tomato pesto, roasted tomatoes, fig balsamic dressing, burrata cheese, and focaccia

Pressed Italiano

$19.00
Soppressata, hot capicola, Italian ham, provolone, arugula, spicy pepper + herb relish, pressed sourdough

Prime Rib Sandwich

$21.00
Thin-sliced ribeye, caramelized onions, cheddar, French baguette, natural jus for dipping

The 71 Burger

$19.00
Half pound of hand-packed Angus beef, lettuce, tomato, onions, fries, and potato roll. Additional toppings +1 ea (avocado +3)

Our Daily Selection of Sushi

71 West Roll

$23.00
Spicy tuna, cucumber, topped w/salmon, spicy mayo, eel sauce + crispy onion

Crispy Dragon Roll

$24.00
Shrimp tempura, cucumber, tempura flakes, ponzu-tuna, fried onions, spicy mayo, eel sauce

Shrimp Tempura Roll

$17.00
Avocado, cucumber, tobiko, eel sauce, spicy mayo

Vegetarian Roll

$15.00
Nori, avocado, cucumber, carrot, mango

California Roll

$18.00
Crab, avocado, cucumber

Avocado Cucumber Roll

$8.00
Avocado, cucumber

Mayflower Roll

$27.00
Lobster, salmon, avocado, topped w/tuna, tempura flakes, spicy mayo + eel sauce

Maki Roll

$14.00
Choice of tuna or salmon

Philadelphia Roll

$14.00
Salmon + cream cheese

Spicy Salmon Roll

$22.00
Salmon, cucumber, avocado, topped w/chili, salmon-sriracha, eel sauce, spicy mayo

Lobster Iceberg Roll

$20.00
Cooked & chilled lobster, iceberg-celery, mango, Japanese mayo, sesame, togarashi, eel sauce, spicy mayo

Plymouth Roll

$22.00
Shrimp tempura, tempura flakes, topped w/seared pepper tuna, spicy mayo + eel sauce

Spicy Tuna Crunch Roll

$21.00
Spicy tuna , scallions, tempura flakes, spicy mayo

Spider Roll

$20.00
Tempura soft shell crab, avocado, cucumber, topped w/tobiko, sweet soy, spicy mayo

Nigiri

$10.00
2 pcs, choice of tuna, salmon or unagi

Sashimi

$15.00
4 pcs, choice of tuna or salmon

Reds by The Glass & Bottle

Red Blend, Goldschmidt 'Fidelity', California

$12.00/Glass
$44.00/Bottle

Red Blend, Quilt 'Fabric of the Land', Napa, CA

$18.00/Glass
$68.00/Bottle

Pinot Noir, J Lohr 'Falcon's Perch', Monterey, CA

$11.00/Glass
$40.00/Bottle

Pinot Noir, Elouan, Coastal Oregon

$12.00/Glass
$44.00/Bottle

Pinot Noir, Boen, Russian River Valley, Ca

$12.00/Glass
$44.00/Bottle

Merlot, J Lohr 'Los Osos, Paso Robles, Ca

$11.00/Glass
$40.00/Bottle

Cabernet Sauvignon, J Lohr 'Seven Oaks', Paso Robles, Ca

$11.00/Glass
$40.00/Bottle

Cabernet Sauvignon, Charles Smith 'Substance', Columbia Valley, Wa

$13.00/Glass
$48.00/Bottle

Cabernet Sauvignon, Decoy, Sonoma, Ca

$14.00/Glass
$52.00/Bottle

Cabernet Sauvignon, Post & Beam, Napa, Ca

$20.00/Glass
$76.00/Bottle

Sangiovese Riserva, Umberto Cesari, Emilia Romagna, Italy

$16.00/Glass
$60.00/Bottle

Bordeaux, Chateau Greysac, Medoc, France

$18.00/Glass
$68.00/Bottle

Classic Steakhouse Reds by the Bottle

Cabernet Sauvignon, J. Lohr 'Hilltop', Paso Robles, Ca

$70.00

Cabernet Sauvignon, Quilt, Napa, Ca

$80.00

Cabernet Sauvignon, Orin Swift, Napa, Ca

$95.00

Cabernet Sauvignon, Duckhorn, Napa, Ca

$100.00

Cabernet Sauvignon, Silver Oak, Napa, Ca

$120.00

Cabernet Sauvignon, Groth, Napa, Ca

$140.00

Cabernet Sauvignon, Jordan, Sonoma, Ca

$150.00

Cabernet Sauvignon, Caymus, Napa, Ca

$160.00

Rosés by The Glass & Bottle

Rose, Belle Glos, Sonoma Coast, Ca

$13.00/Glass
$48.00/Bottle

Rosé, Whispering Angel, Cotes De Provence, France

$15.00/Glass
$56.00/Bottle

Rose, Miraval, Cotes De Provence, France

$13.00/Glass
$48.00/Bottle

Sparkling by The Glass & Bottle

Moscato D'asti, Piazzo, Piedmont, Italy

$13.00/Glass
$48.00/Bottle

Prosecco, Avissi, Veneto, Italy

$36.00/Bottle

Prosecco (Split), Lunetta, Trentino, Italy

$11.00

Alcohol - Free Sparkling Rose (Can), Josef Leitz, Rudesheim, Germany

$12.00

Sparkling Rose (Split), Lunetta, Trentino, Italy

$11.00

Champagne, Veuve Clicquot, France

$19.00/Glass
$95.00/Bottle

Sparkling Rose, Veuve Clicquot, France

$100.00/Bottle

Sauvignon Blanc Sparkling Water (Can), Matua, Marlborough, New Zealand

$11.00

Whites by The Glass & Bottle

Riesling, Josef Leitz 'Dragonstone', Rheingau, Germany

$12.00/Glass
$44.00/Bottle

Pinot Grigio, La Fiera, Veneto, Italy

$10.00/Glass
$36.00/Bottle

Pinot Grigio, Montefresco, Veneto, Italy

$10.00/Glass
$36.00/Bottle

Sancerre, Domaine Reverdy - Ducroux 'Les Vignes Silex', Verdigny, France

$19.00/Glass
$72.00/Bottle

Sauvignon Blanc, Matua, Marlborough, New Zealand

$11.00/Glass
$40.00/Bottle

Sauvignon Blanc, Whitehaven, Marlborough, New Zealand

$12.00/Glass
$44.00/Bottle

Chardonnay, J Lohr 'Riverstone', Arroyo Seco, California

$11.00/Glass
$40.00/Bottle

Chardonnay, Hahn 'SLH', Santa Lucia Highlands, Ca

$16.00/Glass
$60.00/Bottle

Chardonnay, Alex Gambal, Burgundy, France

$20.00/Glass
$76.00/Bottle

Our Signatures

Invented by our sister restaurants. Stolen by us

The Naked Cosmo

$14.00
Absolut elyx premium vodka, Cointreau orange liqueur, white cranberry.

Blood Orange Martini

$14.00
Ketel One vodka, blood orange, pomegranate.

Espresso Martini

$14.00
Our special recipe is with vanilla cold brew.

Sunset Vibes

$14.00
Ketel One vodka, limoncello, raspberry, strawberry, prosecco.

Our Famous Red or White Sangria

$12.00
Secret Hynes Restaurant Group recipe.

Smoked Browned Butter Old Fashioned

$14.00
Smoked Taffer's browned butter bourbon, Bulleit barrel bourbon, maple, bitters.

Seasonal Drinks

Isle of Devils

$14.00
Don fulano blanco tequila, chile, watermelon, guava.

La Vie en Rose

$13.00
Absolut elyx premium vodka, cucumber, blends of citrus & pineapple, rose simple.

Tisdale's Tko

$14.00
Olmeca altos blanco tequila, dragon fruit & rosemary simple, lime.

Strawberry & Kiwi Smash

$14.00
Jefferson's bourbon, strawberry, kiwi, and fresh mint.

The Five Crimes

$14.00
Gray whale gin, grapefruit fruitations, fresh tea.

66 Days to Paradise

$12.00
Pusser's rum, Ron Zacapa rum, coconut, pineapple, passion fruit.

Glitzy Spritzy (Non - Alcohol)

$10.00
Kyle sparkling rose, raspberry fleurre botanical.

Pilgrim Approved (Non - Alcohol)

$9.00
Ritual agave liqueur, pallini limoncello zero, blueberry.

Domestic & Imported Bottled Beer

Budweiser

Bud Light

Blue Moon

Coors Light

Corona Extra

Guinness

Heineken

Miller Lite

Michelob Ultra

Stella Artois

Sam Adams Lager

Sam Adams Seasonal

Yeungling Lager

Sam Adams 'Just The Haze' Non - Alcoholic

Athletic Golden 'Upside Down' Non - Alcoholic

Seltzers, Ciders, & Canned Cocktails

Truly Hard Seltzer (Selection Varies)

Sun Cruiser Iced Tea Vodka

High Noon Watermelon Vodka Soda

High Noon Pineapple Vodka Soda

Lucky One Vodka Lemonade

High Noon Vodka Iced Tea

Nantucket Blue, Blueberry Vodka Soda

Viva Tequila

'The OG', High Limb Hard Cider

Plymouth, Mass

Locally Canned Beer

71° West 'Full Circle'

IPA, 42nd Parallel Brewing Co., Kingston, Mass | Specially brewed for 71° West Atlantic Steakhouse

New World

New England Style IPA, Mayflower Brewing Co., Plymouth, Mass

White Squall

Wheat, 42nd Parallel Brewing Co., Kingston, Mass

East by Northwest

West Coast IPA, Untold Brewing Co., Scituate, Mass

Crispy Business

Kolsch, Mayflower Brewing Co., Plymouth, Mass

Locals Lite

American Lager, 42nd Parallel Brewing Co., Kingston, Mass

Sunny Seas

Hazy IPA, Untold Brewing Co., Scituate, Mass

Seatown

Pale Lager, Untold Brewing Co., Scituate, Mass

The Squeeze

Lime & Sea Salt Lager, Vitamin Sea Brewing, Weymouth, Mass
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