Our Menu
Consuming raw or undercooked seafood, beef, pork, poultry, or eggs may increase your risk of foodborne illness. Some menu items may be served raw or undercooked or may contain raw or undercooked ingredients. Please inform your server if anyone in your group has a food allergy & note that not all ingredients of each menu item are listed | 20% gratuity may be added to groups of 8+
Firsts
Warm French Country Boule
$5.00
Baked artisan bread coated with warm garlic butter + dusted with Romano.
New England Clam Chowder
$10.00
House recipe.
Lobster Bisque
$12.00
House lobster stock.
Fried Oysters
$18.00
Spicy chili mayo, tartar sauce.
Chargrilled Octopus
$18.00
White beans, arugula salad pickled red onions, romanesco.
Rhode Island Calamari
$17.00
Cherry peppers, arugula, banana pepper remoulade.
Sauteed Mussels
$18.00
New England white style or rustic marinara.
Oysters Rockefeller
$18.00
Smoked bacon, wilted spinach, diced tomato, fontina creme.
Sweet + Spicy Shrimp
$19.00
Panko shrimp, sweet chili, cucumber wasabi sauce.
Lobster + Crab Cakes
$22.00
Banana pepper remoulade.
Whole-Roasted Cauliflower
$18.00
Parmesan crust, truffle oil, house & cheese sauce.
Swedish-Ish Meatballs
$18.00
Beef, pork blend, molasses, five spice marinara, shaved parmesan.
Sticky Ribs
$18.00
Sweet + spicy honey glazed pork.
Hoisin Ginger Pork Belly
$19.00
Parsnip puree, braised baby kale sweet, spicy orange glace, sesame seeds.
Ricotta Board
$16.00
Fig + paprika-seasoned ricotta spread, roasted tri-colored tomatoes, basil fig balsamic, crostini + crackers.
Charcuterie Board
$25.00
Selection of cured meats + aged cheeses, traditional accompaniments.
Raw Bar & Shells
The Dreamboat
$50.00
Our version of a shellfish tower | Gulf shrimp cocktail, northeast oysters, chilled half lobster with warm butter.
Gulf Shrimp Cocktail
$4.50/each
U-10, spicy cocktail sauce.
Northeast Oysters
$3.00/each
Selection changes daily - Traditional accompaniments.
Bluefin Bites
$16.00
Crispy Japanese wonton chips, each topped with raw bluefin tuna, spicy mayo.
Yellowfin Tuna Tartare
$25.00
Baby arugula, avocado, strawberries, capers.
Spicy Poke Bowl
$25.00
Raw bluefin tuna or raw salmon, cucumber, avocado, poke sauce, spicy mayo, edamame, seaweed salad, sushi rice, tempura flakes.
Maki of The Moment
MKT
Our sushi chef's selection of sushi rolls. Available Wednesdays-Sundays for lunch and dinner.
Caviar Service
$85.00
Imported sustainable white sturgeon caviar, Brescia, Italy, 28g. Calvisius tradition prestige, traditional accompaniments.
Greens
Garden
$12.00
Mixed lettuces, red onions, kalamata olives, grape tomatoes, cucumbers, carrots, pepperoncini, asiago croutons.
Classic Caesar
$12.00
Romaine, asiago croutons, parmesan cheese, house Caesar dressing.
Steakhouse Wedge
$16.00
Iceberg, housemade bleu cheese dressing
crumbled bleu cheese, red onions, smoked bacon.
crumbled bleu cheese, red onions, smoked bacon.
Heirloom Tomato + Burrata
$17.00
Heirloom tomatoes, spinach, burrata mozzarella, basil, toasted garlic crostini, 15-year balsamic.
Summer Berry
$17.00
Blueberries, blackberries, sliced apples red onions, spinach, candied pecans gorgonzola, and fig balsamic.
Burrata + Beet
$17.00
Red + yellow beets, arugula, roasted pistachios, fig balsamic.
The Emerald
$17.00
Mixed greens, pickled red onions, smoked bacon, avocado, grape tomatoes, boiled egg, diced grilled chicken, emerald herb dressing.
Seared Tuna
$19.00
Pan-seared sesame tuna, mixed greens, red onions, grape tomatoes, mandarin oranges, raspberry vinaigrette, 15-year balsamic.
Barbecue + Ranch Fried Chicken
$19.00
Crispy fried chicken, mixed lettuces, sweet corn, tomatoes, avocado, sweet peppadew peppers, black beans, smoked bacon, cheddar jack cheese, house barbecue + ranch dressing
Smaller Cuts Steak
Accompanied by red bliss garlic mashed potatoes + sauteed garlic green beans.
Steak temperatures are measured from the direct center of each cut.
^28-day wet aged ˚wood fire-grilled
Roasted Queen Cut Prime Rib Au Jus 16 oz
MKT
Marinated Steak Tips
$36.00
Wood fire-grilled | Chef's 48-hour marinade
Larger Cut Steak
Accompanied by red bliss garlic mashed potatoes + sauteed garlic green beans.
Steak temperatures are measured from the direct center of each cut.
^28-day wet aged ˚wood fire-grilled
Center Cut Filet Mignon
$49.00/10 oz
28-day wet aged | Wood fire-grilled
New York Strip
$45.00/14 oz
28-day wet aged | Wood fire-grilled
Bone-in Cowboy Ribeye
$49.00/22 oz
28-day wet aged | Wood fire-grilled
Roasted King Cut Prime Rib Au Jus
MKT
22 oz
Tomahawk Ribeye
$75.00/32 oz
28-day wet aged | Wood fire-grilled
Sliced Cuts Steak
Accompanied by red bliss garlic mashed potatoes + sauteed garlic green beans.
Steak temperatures are measured from the direct center of each cut.
^28-day wet aged ˚wood fire-grilled
Steak Frites ˚
$39.00/14 oz
Sliced Coulotte steak, truffle fries, chimichurri watercress salad with honey lemon vinaigrette.
On Top Steak
Accompanied by red bliss garlic mashed potatoes + sauteed garlic green beans.
Steak temperatures are measured from the direct center of each cut.
^28-day wet aged ˚wood fire-grilled
Horseradish Cream Sauce
$4.00
Port Wine Reduction
$4.00
Bearnaise Sauce
$4.00
Black Peppercorn Sauce
$4.00
Truffle Butter
$5.00
Smoked Gorgonzola Butter
$5.00
Smoked Bacon Chive Butter
$5.00
Bleu Cheese Crumbles
$4.00
Kona Coffee Rub
$2.00
Chimichurri
$4.00
Lobster Tail
$20.00
Oscar-Style with Crab Meat + Bearnaise
$20.00
Flight of Finishing Salts
$3.00
Pink Himalayan sea salt, smoked sea salt
citrus chili sea salt.
citrus chili sea salt.
More Than Steak
Add: Toppings $1.00 ea. | Avocado $3.00
Seared Duck Breast
$39.00
Shiitake mushroom + cranberry risotto, braised spinach, blackberry demi glace
Prime Bone-in Double-Cut Pork Chop
$32.00
Smoked apple + cranberry risotto, sautéed green beans, orange bourbon glace.
Steakhouse Meatloaf
$27.00
Beef + pork blend, caramelized onion gravy, delmonico potatoes, sauteed garlic green beans.
Almost Boneless Chicken
$32.00
Roasted butternut squash risotto, sauteed green beans, sage butter sauce, pan jus.
Blackened Chicken Pasta
$29.00
Blackened chicken, roasted red peppers, spinach, basil, spicy Cajun parmesan sauce, penne.
The 71 Burger
$19.00
Half pound of hand-packed Angus beef, lettuce, tomato, onions, fries, potato roll | Add toppings $1.00 ea, avocado $3.00
Sides Matter
Shareable sides for the table.
Hot Honey Roasted Carrots
$10.00
Grilled Asparagus
$12.00
Sautéed Quartered Mushrooms
$10.00
Truffle Fries
$8.00
French Fries
$6.00
Roasted Baby Potatoes
$7.00
Loaded Jumbo Baked Potato
$6.00
Delmonico Potatoes
$10.00
Lobster Macaroni + Cheese
$25.00
Seafood
Broiled Filet of Cod
$32.00
Toasted crumbs, sautéed garlic, French green beans, roasted baby potatoes, scallion oil.
Salmon Tropicale
$35.00
Baked Caribbean-seasoned North Atlantic filet, mango salsa, orange bourbon glace, almond jasmine rice.
Pan-Seared Halibut
$45.00
Smashed fingerling potatoes, chargrilled asparagus, seafood saffron broth.
Valencian Seafood Paella
$38.00
Mussels, littleneck clams, shrimp, scallops, chorizo, peppers, peas, onions, Spanish spiced rice.
Angel Hair + Clams Bianco
$35.00
Littleneck clams over angel hair, white wine garlic sauce, crostini.
Frutti di Mare Raviolis
$39.00
Lobster, shrimp + scallop stuffed raviolis fresh lobster meat, tomato basil scampi sauce.
Seafood a la Vodka
$37.00
Shrimp, scallops, swordfish, salmon, tri-colored roasted tomatoes, scallions, vodka sauce, pappardelle.
Lobster Carbonara
$37.00
Sweet peas, reggiano crema, crispy pancetta, pappardelle.
Fried Seafood Platter
MKT
Whole-belly clams, schrod, shrimp & scallops, fries, chilled slaw.
2 Pound New England Baked Stuffed Lobster
MKT
Stuffed with steamed claws, scallops + seafood stuffing, broiled shrimp, hot butter.
Maine Lobster Roll
MKT
Lightly dressed chilled knuckle + claw meat, fries, chilled slaw.
Consuming raw or undercooked seafood, beef, pork, poultry, or eggs may increase your risk of foodborne illness. Some menu items may be served raw or undercooked or may contain raw or undercooked ingredients. Please inform your server if anyone in your group has a food allergy & note that not all ingredients of each menu item are listed | 20% gratuity may be added to groups of 8+
Firsts
Warm French Country Boule
$5.00
Baked artisan bread coated with warm garlic butter + dusted with romano served with sides of soft whipped butter + basil pesto oil.
New England Clam Chowder
$10.00
House recipe.
Lobster Bisque
$12.00
House lobster stock.
Fried Oysters
$18.00
Spicy chili mayo, tartar sauce.
Chargrilled Octopus
$18.00
White beans, arugula salad, pickled red onions, romanesco
Rhode Island Calamari
$17.00
Cherry peppers, arugula, banana pepper remoulade.
Sauteed Mussels
$18.00
New England white style or rustic marinara.
Oysters Rockefeller
$18.00
Smoked bacon, wilted spinach, diced tomato, fontina creme.
Sweet + Spicy Shrimp
$19.00
Panko shrimp, sweet chili, cucumber wasabi sauce.
Lobster + Crab Cakes
$22.00
Banana pepper remoulade.
Whole-Roasted Cauliflower
$18.00
Parmesan crust, truffle oil, house & cheese sauce
Swedish-Ish Meatballs
$18.00
Beef, pork blend, molasses, five-spice marinara, shaved parmesan.
Sticky Ribs
$18.00
Sweet + spicy honey-glazed pork.
Hoisin Ginger Pork Belly
$19.00
Parsnip puree, braised baby kale, sweet, spicy orange glace, sesame seeds.
Ricotta Board
$16.00
Fig + paprika, seasoned ricotta, spread roasted tri, colored tomatoes, basil fig balsamic, crostini + crackers
Charcuterie Board
$25.00
Selection of cured meats + aged cheeses, traditional accompaniments.
Greens
Garden
$12.00
Mixed lettuces, red onions, kalamata olives, grape tomatoes, cucumbers, carrots, pepperoncini, asiago croutons.
Classic Caesar
$12.00
Romaine, asiago croutons, parmesan cheese, house Caesar dressing.
Steakhouse Wedge
$16.00
Iceberg, housemade bleu cheese dressing, crumbled bleu cheese, red onions, smoked bacon.
Heirloom Tomato + Burrata
$17.00
Heirloom tomatoes, spinach, burrata mozzarella, basil, toasted garlic crostini, 15-year balsamic.
Summer Berry
$17.00
Blueberries, blackberries, sliced apples red onions, spinach, candied pecans gorgonzola, and fig balsamic.
Burrata + Beet
$17.00
Red + yellow beets, arugula, roasted pistachios, fig balsamic
The Emerald
$17.00
Mixed greens, pickled red onions, smoked bacon, avocado, grape tomatoes, boiled egg, diced grilled chicken, emerald herb dressing.
Seared Tuna
$19.00
Pan-seared tuna, mixed greens, red onions, grape tomatoes, mandarin oranges, raspberry vinaigrette, 15-year balsamic.
Barbecue + Ranch Fried Chicken
$19.00
Crispy fried chicken, mixed lettuces, sweet corn, tomatoes, avocado, sweet peppadew peppers, black beans, smoked bacon, cheddar jack cheese, house barbecue + ranch dressing
Raw Bar & Shells
The Dreamboat
$50.00
Our version of a shellfish tower | Gulf shrimp cocktail, northeast oysters, chilled half lobster with warm butter.
Gulf Shrimp Cocktail
$4.50/each
U-10, spicy cocktail sauce.
Northeast Oysters
$3.00/each
Selection changes daily - Traditional accompaniments.
Bluefin Bites
$16.00
Crispy Japanese wonton chips each topped with raw bluefin tuna, spicy mayo.
Yellowfin Tuna Tartare
$25.00
Baby arugula, avocado, strawberries, capers.
Spicy Poke Bowl
$25.00
Raw bluefin tuna or raw salmon, cucumber, avocado, poke sauce, spicy mayo, edamame, seaweed salad, sushi rice, tempura flakes.
Maki of The Moment
MKT
Our sushi chef's selection of sushi rolls. Available Wednesdays-Sundays for lunch and dinner.
Caviar Service
$85.00
Imported sustainable white sturgeon caviar, Brescia, Italy, 28g. Calvisius tradition prestige, traditional accompaniments.
Lunch Mains
Salmon Tropicale
$27.00
Baked Caribbean-seasoned North Atlantic filet, mango salsa, orange bourbon glace, almond jasmine rice.
Broiled Filet of Cod
$25.00
Toasted crumbs, garlic, French green beans, roasted baby potatoes, scallion oil.
Seafood a La Vodka
$27.00
Shrimp, scallops, salmon, tri-colored roasted tomatoes, scallions, vodka sauce, pappardelle.
Angel Hair + Clams Bianco
$26.00
Littleneck clams over angel hair, white wine garlic sauce, and crostini.
Frutti di Mare Raviolis
$29.00
Lobster, shrimp + scallop stuffed raviolis, fresh lobster meat, tomato basil scampi sauce.
Valencian Seafood Paella
$29.00
Mussels, littleneck clams, shrimp, scallops, chorizo, peppers, peas, onions, Spanish spiced rice.
Blackened Chicken Pasta
$25.00
Blackened chicken, roasted red peppers, spinach, basil, spicy Cajun parmesan sauce, penne.
Steakhouse Meatloaf
$23.00
Beef + pork blend, smoked gouda, caramelized onion gravy, delmonico potatoes, sauteed garlic green beans.
Marinated Steak Tips
$28.00
48-hour marinade, roasted baby potatoes, sautéed garlic green beans.
14oz. New York Strip
$45.00
28-day wet aged + wood-fire grilled, roasted baby potatoes, sautéed green beans.
PLYMOUTH + CAPE COD CLASSICS:
2 Pound New England Baked Stuffed Lobster
MKT
Stuffed with steamed claws, scallops + seafood stuffing, broiled shrimp, hot butter.
Fried Seafood Platter
MKT
Whole-belly clams, schrod, shrimp + scallops, fries, chilled slaw.
Classic Fish + Chips
$21.00
Fried schrod, French fries, chilled slaw.
Sandwiches
Maine Lobster Roll
Market Price
Lightly-dressed chilled knuckle & claw meat, salted fries, chilled slaw.
Lobster BLT
$28.00
Lobster, smoked bacon, lettuce, tomato, white cheddar, braided brioche.
Crispy Cod Reuben
$19.00
Crispy fried cod, Swiss, Thousand Island, pickles, slaw, toasted rye.
Cajun Fish Tacos
$21.00
Fried Cajun white fish, pico de gallo, cotija cheese jasmine rice, roasted garlic poblano aioli.
Spicy Chicken Sandwich
$19.00
Cajun-spice battered fried chicken, pepper jack, smoked bacon, chipotle mayo, lettuce, tomato, potato roll.
Fried Chicken Caesar Sandwich
$19.00
Romaine, asiago, house Caesar dressing, focaccia.
Chicken Pesto Panini
$19.00
Marinated grilled chicken breast, baby arugula, basil pesto, sun-dried tomato pesto, roasted tomatoes, fig balsamic dressing, burrata cheese, and focaccia.
Pressed Italiano
$19.00
Soppressata, hot capicola, Italian ham, provolone, arugula, spicy pepper + herb relish, pressed sourdough.
Prime Rib Sandwich
$21.00
Thin-sliced ribeye, caramelized onions, cheddar, French baguette, natural jus for dipping.
The 71 Burger
$19.00
Half pound of hand-packed Angus beef, lettuce, tomato, onions, potato roll • Additional toppings $1.00 ea, avocado $3.00
We offer our Lunch Menu daily, Tuesday through Saturday, from 11:30 am - 4:00 pm.
Our Dinner Menu is available nightly, Tuesday through Saturday, from 4:00 pm - Kitchen Close.
Dinner is served all day on Sunday from 11:30 am - 9:00 pm.
We are closed on Mondays.
Outside seating is now available on our oceanfront rooftop deck & bar! Overlooking historic Plymouth Harbor from high atop the second floor, our al fresco dining area provides Plymouth's best water and sunset views!
Please note that our outdoor dining menu differs from our main dining room menus. Our outdoor menu offers our complete selection of appetizers, raw bar offerings, sushi, and salads, along with a selection of main courses and sandwiches.
Consuming raw or undercooked seafood, beef, pork, poultry, or eggs may increase your risk of foodborne illness.
Some menu items may be served raw or undercooked, or may contain raw or undercooked ingredients.
Please inform your server if anyone in your group has a food allergy & note that not all ingredients of each menu item are listed. 20% gratuity may be added to groups of 8+.
Firsts
Warm French Country Boule
$5.00
Baked artisan bread coated with warm garlic butter + dusted with Romano served with sides of soft whipped butter + basil pesto oil
New England Clam Chowder
$10.00
House recipe
Lobster Bisque
$12.00
House lobster stock
Fried Oysters
$18.00
Spicy chili mayo, tartar sauce.
Rhode Island Calamari
$17.00
Cherry peppers, arugula, banana pepper remoulade
Sauteed Mussels
$18.00
New England white style or rustic marinara
Chargrilled Octopus
$18.00
White beans, arugula salad pickled red onions, romanesco.
Oysters Rockefeller
$18.00
Smoked bacon, wilted spinach, diced tomato, fontina crème
Sweet + Spicy Shrimp
$19.00
Panko shrimp, sweet chili, cucumber, and wasabi sauce
Lobster + Crab Cakes
$22.00
Banana pepper remoulade
Whole-Roasted Cauliflower
$18.00
Parmesan crust, truffle oil, house & cheese sauce.
Swedish-Ish Meatballs
$18.00
Beef, pork blend, molasses, five-spice marinara, shaved parmesan.
Sticky Ribs
$18.00
Sweet + spicy honey-glazed pork
Hoisin Ginger Pork Belly
$19.00
Parsnip puree, braised baby kale, sweet, spicy orange glace, sesame seeds.
Ricotta Board
$16.00
Fig + paprika-seasoned ricotta spread, roasted tri-colored tomatoes, basil fig balsamic, crostini + crackers.
Charcuterie Board
$25.00
Selection of cured meats + aged cheeses, traditional accompaniments
Raw Bar + Shells
The Dreamboat
$50.00
Our version of a shellfish tower, gulf shrimp cocktail, northeast oysters, chilled lobster with warm butter
Gulf Shrimp Cocktail
$4.50
u-10 – spicy cocktail sauce (each)
Northeast Oysters
$3.00
Selection changes daily, traditional accompaniments (each)
Bluefin Bites
$16.00
Crispy japanese wonton chips, each topped with raw bluefin tuna, spicy mayo
Yellowfin Tuna Tartare
$25.00
Baby arugula, avocado, strawberries, capers
Maki of The Moment
MKT
Our sushi chef's selection of sushi rolls. Available Wednesdays-Sundays for lunch and dinner.
Caviar Service
$85.00
Imported sustainable white sturgeon caviar, Brescia, Italy, 28g. Calvisius tradition prestige, traditional accompaniments.
Greens
Garden
$12.00
Mixed lettuces, red onions, Kalamata olives, grape tomatoes, cucumbers, carrots, pepperoncini
asiago croutons
asiago croutons
Classic Caesar
$12.00
Romaine, asiago croutons, parmesan cheese, house caesar dressing
Steakhouse Wedge
$16.00
Iceberg, housemade bleu cheese dressing crumbled bleu cheese, red onions, smoked bacon.
Heirloom Tomato + Burrata
$17.00
Heirloom tomatoes, spinach, burrata, mozzarella, basil, toasted garlic crostini, 15-year balsamic
Summer Berry
$17.00
Blueberries, blackberries, sliced apples red onions, spinach, candied pecans, gorgonzola, and fig balsamic.
Burrata + Beet
$17.00
Red + yellow beets, arugula, roasted pistachios, fig balsamic.
The Emerald
$17.00
Mixed greens, pickled red onions, smoked bacon, avocado, grape tomatoes, boiled egg, diced grilled chicken, and emerald herb dressing.
Seared Tuna
$19.00
Pan-seared sesame tuna, mixed greens, red onions, grape tomatoes, mandarin oranges, raspberry vinaigrette, 15-year balsamic
Barbecue + Ranch Fried Chicken
$19.00
Crispy fried chicken, mixed lettuces, sweet corn, tomatoes, avocado, sweet peppadew peppers, black beans, smoked bacon, cheddar jack cheese, house barbecue + ranch dressing
Steak, Seafood + Other
Broiled Filet of Cod
$32.00
Oasted crumbs, sauteed garlic green beans, roasted baby potatoes, scallion oil
Salmon Tropicale
$35.00
Baked Caribbean-seasoned North Atlantic filet, mango salsa, orange bourbon glace, almond jasmine rice.
Seafood a la Vodka
$37.00
Shrimp, scallops, swordfish, salmon, tri-colored roasted tomatoes, scallions, vodka sauce, pappardelle
Angel Hair + Clams Bianco
$35.00
Littleneck clams over angel hair, white wine garlic sauce, and crostini.
Frutti di Mare Raviolis
$39.00
Lobster, shrimp + scallop stuffed raviolis, fresh lobster meat, tomato basil scampi sauce.
Valencian Seafood Paella
$38.00
Mussels, littleneck clams, shrimp, scallops, chorizo, peppers, peas, onions, and Spanish spiced rice.
Spicy Poke Bowl
$25.00
Raw bluefin tuna or raw salmon, cucumber, avocado, poke sauce, spicy mayo, seaweed salad, sushi rice
Blackened Chicken Pasta
$29.00
Blackened chicken, roasted red peppers, spinach, basil, creamy spicy Cajun parmesan sauce, penne
Steakhouse Meatloaf
$27.00
Beef + pork blend, caramelized onion gravy, Delmonico potatoes, sauteed garlic green beans.
Marinated Steak Tips
$36.00
48-hr marinade, roasted baby potatoes, sauteed garlic green beans.
Steak Frites
$39.00
Sliced Coulotte steak, truffle fries, and chimichurri watercress salad with honey lemon vinaigrette.
Plymouth + Cape Cod Classics
2 Pound New England Baked Stuffed Lobster
MKT
Stuffed with steamed claws, scallops + seafood stuffing, broiled shrimp, hot butter
Fried Seafood Platter
MKT
Whole-belly clams, schrod, shrimp + scallops, fries, chilled slaw
Maine Lobster Roll
MKT
Lightly-dressed chilled knuckle + claw meat, salted fries, chilled slaw
Sandwiches
Lobster BLT
$28.00
Lobster, smoked bacon, lettuce, tomato, white cheddar, braided brioche.
Crispy Cod Reuben
$19.00
Crispy fried cod, Swiss, thousand island, pickles, slaw, toasted rye
Cajun Fish Tacos
$21.00
Cajun fried white fish, roasted corn, poblano slaw, cotija cheese, chipotle garlic aioli
Spicy Chicken Sandwich
$19.00
Cajun, spice-battered fried chicken, pepper jack, smoked bacon, chipotle mayo, lettuce, tomato, potato roll
Fried Chicken Caesar Sandwich
$19.00
Romaine, asiago, house Caesar dressing, and focaccia.
Chicken Pesto Panini
$19.00
Marinated grilled chicken breast, baby arugula, basil pesto, sun-dried tomato pesto, roasted tomatoes, fig balsamic dressing, burrata cheese, and focaccia
Pressed Italiano
$19.00
Soppressata, hot capicola, Italian ham, provolone, arugula, spicy pepper + herb relish, pressed sourdough
Prime Rib Sandwich
$21.00
Thin-sliced ribeye, caramelized onions, cheddar, French baguette, natural jus for dipping
The 71 Burger
$19.00
Half pound of hand-packed Angus beef, lettuce, tomato, onions, fries, and potato roll. Additional toppings +1 ea (avocado +3)
Our sushi menu is available Tuesday-Saturday for lunch and dinner.
Our Daily Selection of Sushi
71 West Roll
$23.00
Spicy tuna, cucumber, topped w/salmon, spicy mayo, eel sauce + crispy onion
Crispy Dragon Roll
$24.00
Shrimp tempura, cucumber, tempura flakes, ponzu-tuna, fried onions, spicy mayo, eel sauce
Shrimp Tempura Roll
$17.00
Avocado, cucumber, tobiko, eel sauce, spicy mayo
Vegetarian Roll
$15.00
Nori, avocado, cucumber, carrot, mango
California Roll
$18.00
Crab, avocado, cucumber
Avocado Cucumber Roll
$8.00
Avocado, cucumber
Mayflower Roll
$27.00
Lobster, salmon, avocado, topped w/tuna, tempura flakes, spicy mayo + eel sauce
Maki Roll
$14.00
Choice of tuna or salmon
Philadelphia Roll
$14.00
Salmon + cream cheese
Spicy Salmon Roll
$22.00
Salmon, cucumber, avocado, topped w/chili, salmon-sriracha, eel sauce, spicy mayo
Lobster Iceberg Roll
$20.00
Cooked & chilled lobster, iceberg-celery, mango, Japanese mayo, sesame, togarashi, eel sauce, spicy mayo
Plymouth Roll
$22.00
Shrimp tempura, tempura flakes, topped w/seared pepper tuna, spicy mayo + eel sauce
Spicy Tuna Crunch Roll
$21.00
Spicy tuna , scallions, tempura flakes, spicy mayo
Spider Roll
$20.00
Tempura soft shell crab, avocado, cucumber, topped w/tobiko, sweet soy, spicy mayo
Nigiri
$10.00
2 pcs, choice of tuna, salmon or unagi
Sashimi
$15.00
4 pcs, choice of tuna or salmon
Reds by The Glass & Bottle
Red Blend - Orin Swift “Abstract” - California
$20.00/Glass
$76.00/Bottle
Pinot Noir - J. Lohr “Falcon’s Ranch” – Monterey, CA
$11.00/Glass
$40.00/Bottle
Pinot Noir - Boen – Russian River Valley, CA
$12.00/Glass
$44.00/Bottle
Pinot Noir - Argyle Bloomhouse - Willamette Valley, Oregon
$14.00/Glass
$52.00/Bottle
Merlot – J. Lohr “Los Osos” – Paso Robles, CA
$11.00/Glass
$40.00/Bottle
Cabernet Sauvignon – J. Lohr “Seven Oaks” – Paso Robles, CA
$11.00/Glass
$40.00/Bottle
Cabernet Sauvignon - Daou - Paso Robles, CA
$13.00/Glass
$48.00/Bottle
Cabernet Sauvignon – “Substance” – Columbia Valley, WA
$13.00/Glass
$48.00/Bottle
Cabernet Sauvignon – Decoy – Sonoma, CA
$14.00/Glass
$52.00/Bottle
Cabernet Sauvignon - Bonanno - Napa, CA
$19.00/Glass
$72.00/Bottle
Super Tuscan – Argiano “NC” Toscana – Montalcino, Italy
$14.00/Glass
$52.00/Bottle
Sangiovese Riserva – Umberto Cesari – Emilia Romagna, Italy
$16.00/Glass
$60.00/Bottle
Bordeaux - Chateau Greysac - Medoc - Bordeaux, France
$18.00/Glass
$68.00/Bottle
Steakhouse Reds by the Bottle
Barolo - Ascheri - Piedmont, Italy
$70.00
Cotes Du Rhone - Coudoulet De Beaucastel - Rhone, France
$75.00
Pinot Noir - Bledsoe Mcdaniels “Lfg” - Eola-Amity Hills, Oregon
$80.00
Cabernet Sauvignon – J. Lohr “Hilltop” – Paso Robles, CA
$70.00
Cabernet Sauvignon - Orin Swift “Palermo” - Napa, CA
$95.00
Cabernet Sauvignon – Duckhorn – Napa, CA
$100.00
Cabernet Sauvignon - Silver Oak - Alexander Valley, CA
$120.00
Cabernet Sauvignon – Groth – Napa, CA
$140.00
Cabernet Sauvignon – Jordan – Sonoma, CA
$150.00
Cabernet Sauvignon – Caymus – Napa, CA
$160.00
Rosés by The Glass & Bottle
Rosé (1 L) - Coté Mas - Pays D’oc, France
$12.00/Glass
$44.00/Bottle
Rosé - Substance - Columbia Valley, Washington
$13.00/Glass
$48.00/Bottle
Rosé – Whispering Angel – Cotes De Provence, France
$15.00/Glass
$56.00/Bottle
Sparkling Rosé - Lunetta - Trentino, Italy
$11.00/Split
Sparkling Rosé - Veuve Clicquot - France
$100.00/Bottle
Sparkling by The Glass & Bottle
Moscato D’asti – Piazzo – Piedmont, Italy
$13.00/Glass
$48.00/Bottle
Prosecco – Lunetta – Trentino, Italy
$11.00/Split
Prosecco – Avissi – Veneto, Italy
$36.00/Bottle
Champagne – Veuve Clicquot – France
$19.00/Glass
$95.00/Bottle
Whites by The Glass & Bottle
Riesling – Josef Leitz “Dragonstone” – Rheingau, Germany
$12.00/Glass
$44.00/Bottle
Albarino - Terras Gauda - Galicia, Spain
$11.00/Glass
$40.00/Bottle
Sancerre - J. De Villebois - Centre Loire, France
$19.00/Glass
$72.00/Bottle
Pinot Blanc - Trimbach - Alsace, France
$13.00/Glass
$48.00/Bottle
Pinot Grigio - La Fiera - Veneto, Italy
$11.00/Glass
$40.00/Bottle
Pinot Grigio – Montefresco – Veneto, Italy
$11.00/Glass
$40.00/Bottle
Pinot Grigio - Di Lenardo - Friuli, Italy
$12.00/Glass
$44.00/Bottle
Sauvignon Blanc - Substance - Columbia Valley, Washington
$13.00/Glass
$48.00/Bottle
Sauvignon Blanc – Whitehaven – Marlborough, New Zealand
$13.00/Glass
$48.00/Bottle
Chardonnay – J. Lohr “Riverstone” – Arroyo Seco, California
$11.00/Glass
$40.00/Bottle
Chardonnay - Napa Cellars - Napa, CA
$13.00/Glass
$48.00/Bottle
Chardonnay - Substance - Columbia Valley, Washington
$13.00/Glass
$48.00/Bottle
Chardonnay - Vignerons De Buxy - Burgundy, France
$16.00/Glass
$60.00/Bottle
Alcohol-Free
N/A Sparkling Rose - Kylie - Multi-Regional
$11.00/Glass
$40.00/Bottle
N/A Sauvignon Blanc - Divin 0.0 - Loire Valley, France
$11.00/Glass
$40.00/Bottle
N/A Chardonnay - Ariel - Paso Robles, CA
$11.00/Glass
$40.00/Bottle
N/A Pinot Noir - Divin 0.0 - Loire Valley, France
$11.00/Glass
$40.00/Bottle
N/A Cabernet Sauvignon - Ariel - Paso Robles, CA
$11.00/Glass
$40.00/Bottle
Hynes Classics
Invented by our sister restaurants. Stolen by us
The Naked Cosmo
$15.00
Ketel One Vodka, Cointreau, white cranberry.
Blood Orange Martini
$15.00
Ketel One vodka, blood orange, pomegranate.
Sunset Vibes
$15.00
Ketel One vodka, limoncello, raspberry, strawberry, prosecco.
Smoked Browned Butter Old Fashioned
$15.00
Taffer's browned butter bourbon, Bulleit bourbon, maple, bitters.
Our Famous Red or White Sangria
$14.00
Secret Hynes Restaurant Group recipe.
Espresso Martini
$15.00
Our signature recipe... or have it frozen.
Seasonal Drinks
La Buena Vida
$15.00
Hynes Private Barrel Maestro Dobel Diamanté Tequila, tropical juices, strawberry & ginger, Rhubarb-Infused Aperitivo.
Water Fifire
$15.00
Olmeca Altos Blanco Tequila, coconut water, lime, spicy agave.
The Jack Sparrow
$15.00
Malibu coconut rum, Gosling's dark rum, pineapple, coconut water, and banana.
Lavender Haze
$15.00
Infused Gray Whale Gin with blueberry lavender tea, lemon, and fresh cucumber.
33 and Me
$15.00
Ketel One cucumber mint vodka, strawberry, lemon, and fresh mint.
Isle of Capri
$15.00
Jefferson’s whiskey, citrus, grenadine, and limoncello.
Domestic & Imported Bottled Beer
Budweiser
Bud Light
Blue Moon
Coors Light
Corona Extra
Guinness
Heineken
Miller Lite
Michelob Ultra
Stella Artois
Sam Adams Lager
Sam Adams Seasonal
Yeungling Lager
Sam Adams 'Just The Haze' Non - Alcoholic
Athletic Golden 'Upside Down' Non - Alcoholic
Meli
Landshark
Seltzers, Ciders, & Canned Cocktails
Truly Hard Seltzer (Selection Varies)
Sun Cruiser Iced Tea Vodka
High Noon Watermelon Vodka Soda
High Noon Pineapple Vodka Soda
Lucky One Vodka Lemonade
Surfside Blueberry Lemonade Vodka
'The OG', High Limb Hard Cider
Plymouth, Mass
Locally Brewed Beer
16oz. cans
Hynes 'Legacy' Lite
Lager, 42nd Parallel Brewing Co., Kingston, Mass | Specially brewed for Hynes Restaurant Group.
71° West 'Full Circle'
IPA, 42nd Parallel Brewing Co., Kingston, Mass | Specially brewed for 71° West Atlantic Steakhouse.
New World
New England Style IPA, Mayflower Brewing Co., Plymouth, Mass.
White Squall
Wheat, 42nd Parallel Brewing Co., Kingston, Mass.
East by Northwest
West Coast IPA, Untold Brewing Co., Scituate, Mass.
Crispy Business
Crispy Kolsch, Mayflower Brewing, Plymouth, Plymouth, Mass.
Sunny Seas
New England Hazy IPA, Untold Brewing Co, Scituate, Mass.
Seatown
Lager, Untold Brewing Co, Scituate, Mass.
The Squeeze Lime Lager
Lager- Hint of Lime, Vitamin Sea Brewing Co, Weymouth, Mass.
Rotating IPA
Vitamin Sea Brewing Company, Weymouth, Mass.
Seasonal Mocktails
Rooftop Spritz
$12.00
(N/A) Kylie Sparkling Rose, Free Spirits (N/A) aperitivo, Pallini Limoncello Zero, yuzu citrus.
Evening Vibes
$12.00
Italy’s Adriatico (N/A) Amaretto*, (N/A) Ritual Whiskey, peach, lemon *contains nuts.
Beachy Lychee
$12.00
(N/A) Ritual Gin infused with blueberry lavender tea, coconut water, and lychee.
Seaside Sipper
$12.00
(N/A) Ritual Agave, lime, kiwi & strawberry.
Aperol-Less Spritz
$12.00
Free Spirits (N/A) Italian Aperitivo, (N/A) Kylie Prosecco.